| Green Beans with Cheese | |
| Printable Version | |
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Ingredients:
4 cups cooked green beans |
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| Making: | |
| Arrange beans in greased baking dish, season with salt and cayenne, add 1/2 cup cheese, 1 tablespoon butter and cream. Stir until well mixed. Sprinkle with remaining cheese and dot with remaining butter. Bake in hot oven (400°F) about 20 minutes. | |
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